How a Sugar Artist Crafts a 5-Tier Wedding Cake | Handcrafted

Sugar artist Ana Parzych joins Bon Appétit for this episode of Handcrafted to demonstrate every step of filling, stacking, and decorating a 5-tier wedding cake in her impeccable style. From building layers of buttercream and applying fondant, to crafting intricate decorative molding and realistic...

Intermediate - 32 min - Food & Drink - Bon Appétit

The full course: Learn Cake Decorating free

What you'll need

• Rotating cake turntable: Smooth sides in one sweep.
• Piping tips and bags set: Every border and flower.
• Offset spatula set: Spread and smooth buttercream.
• Cake scraper: Sharp edges, smooth finish.
• Cake pans set: Even layers.
• Stand mixer: Buttercream in minutes. - View on Amazon

Books

1. The Cake Bible by Rose Levy Beranbaum - View on Amazon

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